This refreshing, slightly fruity and crispy pilsner from Buxton Brewery is a great idea to drink with a bunch of friends.

A wonderful and intense American IPA made by the amazing Naparbier brewers. 

Whiskey lovers gonna love this BA Imperial Stout by Lehe. Very elegant, but very powerful, and strong whiskey flavoured. 

A Porter brewed in Middelburg by Kees, using a recipe from 1750. Very spicy, very complex, but at the same time very enjoyable and elegant. One of my favorite porters ever.

I pour this Stroom beer for people who claim they don't like beer. Works every time. Slightly and elegantly sour, a LOT of raspberry. Not sweet. Delish

If beers were cars. This would be the Jaguar convertible of session IPA's. Spot on, well balanced, lots of flavour, low alcohol. Well done Full Circle.

Põhjala made a very drinkeable, easy going, delicious porter. Want to explore the world of porters? Start here.

Soft, juicy, zesty, but a core IPA! Very easy to drink. IPA's don't get much better than this Full Circle brew.

A highly drinkable and refreshing session IPA made by Siren. All I can say is that I open a second can after having a first one.

L'arogant is a very good brewery. We have chilled session IPA made near DeApotheek to go. Easy to drink, refreshing, low alcohol, tasty.

Naparbier made this surprising good no coast IPA using their own yeast. Very tropical, thick and delicious.

A refreshing non-alcoholic west coast IPA from Rotterdam. Kaapse Brouwers very first and very tasty go at non-alcoholic beers!

A tropical IPA from Amsterdam. Oedipus made a super hoppy, very fruity, solar powered IPA from a land where the sun always shines.

A New England style DDH double IPA from Greece. Seven Island + Brewheart. It's hazy, juicy and so easy to drink. Peach, citrus, berries.

Double dry hopped double India pale ale from Germany. FrauGruber managed to brew an amazing easy accessible smooth IPA for both IPA lovers and newbies.

A spicy (with coriander) tripel made by Oedipus in Amsterdam. My favorite tripel. Easy to drink, fresh, not sweet, not too malty and a bit spicy. What's not to like?

The ideal imperial stout to drink on the darkest of nights to keep the darkness otu of your life. Põhjala brewers know their stouts!

A very drinkable, instant summer feeling type of American IPA brewed in 9050 Gentbrugge by Tourette using tropical flavoured sabro hops.

Smoked double bock from Schlenkerla in Germany. Campfire smoke, brown ale, unusual, but delicious.

Wild ale from Nevel, Nijmegen. Excellent as an aperitif. Nature in your mouth, your tongue tingles, slighly sour, very mineral, full of flavour.

A very elegant, classy Berliner Weisse with the right amount of sourness and flavour. ABV 3%. 

Schwarze Rose. Bright and crispy west coast IPA, full of flavor. This will make you happy.

Pohjala (EST). Cellar Series aged porter. Barrel Aged in cognac barrels. This is intense, delicious and warms you in the midst of the night like a warm blanket.

Insight Cellars. This is a Danish Lambic beer in which wine was made (yes they fermented French syrah grapes inside the Lambic). 3 years of aging on Syrah casks. It doesn't get any better than this. 

Frau Gruber. What they do best. Make delicious IPAs.

Elmeleven. Pastry sours are something I love heaps. These are the best ones. Sourness, creamyness, vanilla, cacao... yes it sounds eclectic, but it's sooooo good.

Funky Fluid. Elegant, fruity, sour, delicious and an amazing apero option.

Seven Island. These guys in Corfu make the best mediterranean Double IPA's. Creamy, fresh, sparkling, elegant, pleasant.

Trial & Ale in Edmonton makes amazing Lambics, fruity, elegant yet wild, an amazing flavour bomb for your apero.

By Lervig. This is the only barley wine I found delicious, so far.

Lervig's version of a tasty juicy NEIPA.

Garage Beer company makes amazing IPA's. 

Crafted in Haarlem by Paulies Ginger. No added sugars. No alcohol. A real ginger shot.

Delicious, extra flavour, made by Paulies Ginger. No alcohol.

Instant mocktail by Soof. All natural, no added sugars, no alcohol.